Raw mango Delight

Ingredients:
•4 medium-sized raw green mangoes
•2 cups sugar
•1 cup water
•1 tbsp coarsely ground black rock salt
•1 tsp freshly ground pepper
•2 tbsps Aniseed/fennel seeds ground coarsely
•2 tbsps cumin seeds roasted and ground coarsely
•Chilled water
•Crushed ice
•Sprigs of mint to garnish
Preparation:
•Wash, peel and grate the raw mangoes. Mix the mangoes, sugar and water in a deep saucepan and boil till the mangoes are soft.
•Put this mixture into a food processor and blend till smooth.
•Put the blended mix back into the saucepan and on a medium flame.
•Add the remaining ingredients and cook for another 20 minutes.
•Take off from the fire and allow to cool completely.
•Pour into glasses, dilute with a little chilled water if needed, mix well and add crushed ice.
•Garnish with a sprig of mint and serve.
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