Ingredients:
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green onions-4bundles
green chilles-3
coconut tsp grated
for seasoning:
chanadal 1tsp
urad dal-1 tsp
mustard-1tsp
jeera-1tsp
redchilles-1
curry leaves
oil-1tsp
Procedure:
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make a paste of green chilles n coconut.then heat oil in a pan n add all the seasoning ingredients.then add the paste.just fry for a sec n add the cut green onions/spring onions.add salt to taste.fry for 10 mins.
serve with rice.
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